86 Wine Enthusiast

This Brut shows lemon and sweet Wonder Bread aromas on the nose. The palate starts frothy but quickly mellows, and carries ripe lemon and white peach flavors to the sweet bread and citrus finish. — Fiona Adams

87 Jasper Morris, MW - Inside Burgundy

Pale lemon yellow. Quite open in bouquet, with a little lemon confit on the nose. Builds very nicely. Middling in weight and complexity but very attractively made. Drink from 2024-2026. Tasted Mar 2025.

95 Matt Walls - Decanter

Notes of dried pear come forth on this rich, full-bodied wine. It's a deeply textural wine, without the same degree of noticeable oak influence as the Clairette, though it still has some oak spice notes on the finish. A firm, powerful, muscular style of Roussanne. Great depth, and a sonorous, echoing finish. Sees 40% new oak.

93 Jeb Dunnuck - jebdunnuck.com

The 2022 Cros de Romet has a rocking nose of leather, lavender, and smoky red and black fruits. Medium to full-bodied, ripe, round, expressive, and sexy on the palate, with some bloody notes, it’s based on 90% Grenache and 10% Syrah. This impressive Cairanne will drink beautifully for 8-10 years.

93 James Suckling - Jamessuckling.com

A very attractive Gigondas that marries black-cherry and complex Mediterranean-herb aromas to a wealth of velvety tannins on the medium- to full-bodied palate. The long, very elegant finish pulls you back for more. Delicious now but also has excellent aging potential. Drink or hold.

92 Tim Atkin, MW

Due for release in a few months at time of tasting, this 50/50 blend of Arinto and Roupeiro delivers impressive elegance and granitic-like freshness. Fermented in foudre with 20% new barrels, it offers delicate smoky notes, subtle stony reduction and a creamy palate. Lemon and lime run through the wine’s core, resulting in a classic style of wine made with modern precision. 2026-2028

96 Beverage Dynamics

Mesmerizing toasted brioche aromas leap from the glass, while fl avors of caramel apple, orange, lemon zest and honey dance on the palate. Tasting blind, one could be fooled into thinking this is Champagne. A remarkable wine that overdelivers for its price.

86 Wine Enthusiast

This wine shows ultraripe fruit, with cola and sweet-oak spice wrapped in a plush texture and juicy finish. A simple, user-friendly weeknight glugger. ---CHRISTINA PICKARD

82 Cellar Tracker

This score is based on 15 notes & 14 scores from 7 users on Cellar Tracker---May of 2015.

92 James Suckling - Jamessuckling.com

A cool, slightly restrained expression gives an elegant spin to this dark-fruited, well-balanced and savory wine. Black cherries and blueberries, cocoa and graphite, tobacco leaves and iron flavors. Full-bodied but not heavy. Drink or hold.

91 Antonio Galloni - Vinous

The 2022 Cabernet Sauvignon Artemis is a terrific introduction to the range. Soft contours wrap around a core of red-toned fruit, spice, tobacco and cedar. All the elements are so well balanced. This mid-weight, supple Cabernet Sauvignon is a total delight.

90 Joe Czerwinski - Robert Parker's Wine Advocate

Approximately three-fourths of the 2022 Cabernet Sauvignon Artemis comes from Atlas Peak, where the Antinoris have a substantial vineyard. It's reasonably floral and fresh on the nose, with hints of violets alongside cherries and redcurrants. Full-bodied and round, it may lack a bit of richness and depth compared to the 2021, but it's a supple, easy-drinking effort that won't disappoint unless you're expecting single-vineyard quality.