"Overlooking the Durance River near the town of Avignon, the Bonpas Charterhouse is a fortified monastery that was built by the Order of the Knights of the Hospital of Saint John of Jerusalem in the 12th century. Its name is linked to the history of the torrential Durance River, which could only be crossed at the ford located just below the monastery. Bonpas’ name comes from the Latin bonus passus, meaning “safe crossing point”. Each cuvée reveals a chapter in the history of this prestigious site or its region. ‘Chartreuse de Bonpas ’ - Heritage of 700 years of history. Since 1318, the fortified monastery ‘Bonpas Charterhouse’ has watched over the safe crossing point along the route that once linked Rome with Avignon. Grape varietals Grenache Noir, Syrah and Mourvèdre Vinification and maturing Co-fermentation of the different grape varieties. Physical extractions using devatting and pumping over techniques at the beginning of fermentation give way to the traditional Rhône Valley method, which consists of submerging the pomace cap at the end of fermentation. This final extraction, conducted at 28°C, is comparable to an infusion. While respecting and preserving the aromas and flavours of jammy red fruit, it allows the wine to acquire smooth velvety tannins and guarantees good length on the palate. Tasting notes Colour: Bright garnet red. Bouquet: Aromas of red berries and kirsh underlined by floral notes. Palate: Round and smooth, with complex flavours of red and black fruits such as acerola cherry, blackcurrant, and plum. Subtle notes of sweet spices add depth and elegance. The silky, well-integrated tannins support a long and harmonious finish. Food and wine pairing Serve between 13-15°C/56-59°F. Perfect with grilled or stewed meat, lamb kebabs, snacked red tuna steak, vegetable lasagna or with exotic cuisine such as lamb curry. Ageing potential : It can be enjoyed young and up to 8 years of age. Appellation The Côtes-du-Rhône Villages appellation spreads over 4,000 ha (9,900 acres) and 95 villages in the Vaucluse, Drôme, Gard and Ardèche. The Côtes-du-Rhône Villages differentiates itself from a Côtes-du-Rhône by stricter production standards, a more complex structure and a more seductive bouquet. The grapes are sourced from both the right and left banks of the Rhône River, from Côtes-du-Rhône vineyards Communal Villages for their specific soil characteristics and exposure which produce great Grenache Noir ." Winery.