90 Tim Atkin, MW

Blending 90% Cabernet Sauvignon and 10% Merlot, this polished red leans stylistically towards Bordeaux while retaining a distinctly Portuguese profile of fruit. The palate offers layers of juicy red berries framed by soft tannins and generous, slightly sweet oak that adds immediate approachability. Cabernet brings clear structure and drive, with a backbone defined by acidity, and on the finish there is a bright lift from a hint of salinity. Plush and polished, it will develop further in bottle. 2026- 2032

95 Jeb Dunnuck - jebdunnuck.com

From down near Hopewell on an east-facing slope, the 2021 Pinot Noir Elton Vineyard takes on a touch more pigment in its deep, transparent ruby hue and would benefit from decanting if drinking early, as it has a touch of reduction on opening. It opens to reveal a floral perfume of violets, black raspberry coulis, black pepper spice, and a hint of blue fruit shining through. Rounded and medium to full-bodied, though elegant and graceful, pure fruit fills the palate, and its floral perfume lasts through the finish. Also offering ripe tannins and a long finish with a hint of warming spice on the back, it’s another age-worthy wine to enjoy over the next 10-12 years. This site is currently being converted to organic viticulture.

94 Wine Spectator

Displaying drive and energy, this Pinot offers full-bodied raspberry and dark berry flavors. Shows savory tea and dusky spice accents while building tension toward medium-grained tannins. Drink now through 2033. 290 cases made.

94 Eric Guido - Vinous Media

The 2021 Pinot Noir Elton Vineyard is decidedly dark and mineral in character, blending crushed ashen stones with black olive nuances, wilted violets, hints of cola and crushed wild strawberries. Silky textures are contrasted by tart wild berry depths and saline-tinged acidity, saturating and enlivening the palate. Grippy and long, yet still mouth-watering, the 2021 Elton finishes potent and structured. It leaves a coating of fine-grained tannins, adding a classically dry sensation. A fantastic rendition of Elton Vineyard.

94 Monica Larner - Robert Parker's Wine Advocate

The Figli Luigi Oddero 2019 Barolo Rocche Rivera is a wine that pops in the glass thanks to the quality of fruit in this vintage. You get Cape Cod cranberry mix, savory oak, mulled spice, cinnamon stick, allspice and powdery tannins. The wine is fruit-driven with extra textural richness and concentration.

95 James Suckling - Jamessuckling.com

Restrained dark bramble fruit and vibrant spiciness, with notes of cold coffee, earth and bay leaves. The attack is dense and velvety, with thick, ripe tannins that are a bit sandy. Ripe and full-bodied with crisp acidity and good length focused on graphite. Power and grace, with a restrained chocolate aftertaste. Drink or hold.

90 Decanter

"Tobacco, black tea and pencil shavings on the nose. Cherry, plum, forest berry, milk chocolate, vanilla, leather and cured meat balance fine acidity and firm chalky tannins. Good tension, fresh finish."

88 Wine Enthusiast

"This features oak spice notes, but with nice vibrancy and ripeness of Damson plum and mulberry. Some ripe stem notes emerge and mark the moderately long finish." — Aleks Zecevic

95 Robert Parker - Robert Parker's Wine Advocate

The dense blue/purple-colored 2009 Cabernet Sauvignon Estate possesses a complex bouquet of black cherry and black currant liqueur, forest floor, baking spice and subtle background oak. This rich, complex, full-bodied 2009 is just beginning to open and show tertiary nuances. It should continue to age well for 20-25 years.

95 Robert Parker - Robert Parker's Wine Advocate

The dense blue/purple-colored 2009 Cabernet Sauvignon Estate possesses a complex bouquet of black cherry and black currant liqueur, forest floor, baking spice and subtle background oak. This rich, complex, full-bodied 2009 is just beginning to open and show tertiary nuances. It should continue to age well for 20-25 years.

96 Andres Proensa

"Broad and attractive. Aromas of ripe fruit and spices on the nose, with balsamic notes as well and tobacco leaf. Persistent and fluid on the palate, with moderate tannins, and savoriness."

96 Guía Gourmets - Guía Gourmets

Bright cherry color with a garnet rim. Deep nose, with notes of stewed plums, crème de cassis, blackberries, smokiness, dark chocolate, cigar box, graphite, bay leaf, lavender, violet pastille, and inkiness. On the palate, the wine is complex, with great vibrancy, structure, elegant tannins, balance, and a long retronasal finish.

91 Wine Spectator

Hints of violet, clove, anise and graphite are a delicate, aromatic thread woven through cherry compote, plum skin, dried thyme and mineral flavors. This is supple and harmonious, with fine tannins firming the finish. Drink now through 2029. 5,000 cases made, 500 cases imported.

91 James Suckling - Jamessuckling.com

Very minerally and aromatic, with candied lemon zest, guavas and gun smoke on the nose. The palate is light- to medium-bodied with electric acidity, underlying power and notes of fresh pineapple, lemon peel and river stones. Fresh and energetic. Drink or hold. Screw cap.

93 Tastings.com (Beverage Testing Institute)

Clear. Aromas of banana custard and praline follow through on a supple, silky entry to a dry-yet-fruity medium-to-full body with excellent smoothness and integration of flavors. Finishes with nice interplay of spice, dried apples and bananas, toffee, and earth notes. A rich, flavorful daiginjo that will shine at the table with spicy sushi.