96 Jeb Dunnuck - jebdunnuck.com

Pouring a ruby/magenta hue, the 2022 Pinot Noir Justice Vineyard offers concurrent but very different notes of incense, a hint of clove or cardamom spice, and wildflowers. Medium-bodied, it has a more coiled approach on the palate, with fine tannins, even, ripe acidity, and a mouthwatering finish with notes of dark crushed stones. It’s certainly not lacking in structure.

95+ Erin Brooks - Robert Parker's the Wine Advocate

The 2022 Pinot Noir Justice Vineyard has layered aromas of pomegranate, blueberry, orange bitters, wildflowers and mossy bark. The medium-bodied palate demands your attention with its concentrated, powerful flavors. Abundant, velvety tannins and bright acidity structures its opulent fruit, and it has a long, luxuriously spicy finish. It will benefit from 3-5 years in bottle.

93 Eric Guido - Vinous Media

The 2022 Pinot Noir Justice Vineyard displays an intense and beguiling blend of currants, grilled herbs, crushed ashen stones and savory herbs. This is round and soothing with cooling acidity and a lifted feel throughout as ripe red berry fruits wash across the palate, giving way to a sensation of liquid stone. It leaves the cheeks puckered, tapering off with a lasting tension as silty tannins saturate.

93 James Suckling - Jamessuckling.com

Aromas of dark cherries, plums, forest floor and spices. The palate is firm and structured, with savory tannins and focused dark fruit. Earthy and balanced, with a dry finish. Drink or hold.

91 James Suckling - Jamessuckling.com

"Ripe and tasty but not overtly sweet, with a mouthfeel that shows slate-like minerality, apricots, spring blossoms, honey and lemon oil. Bruised yellow apples at the end. Drink now."

95 Andreas Larsson - Blindtasted.com

Medium deep garnet with a ruby rim. Fragrant and complex nose, good intensity showing aromas of fine leather, tobacco, wild herbs, sweet cherry, plum and black pepper. Dense and concentrated palate with good proportions, young but ripe tannin and a refreshing backbone of acidity, layered spiciness, savoury fruit and a long lingering finish, great potential.

94 Nicolas Greinacher - Vinous

The 2020 Bandol is a gorgeous rendition from Château Pradeaux, bursting from the glass with pronounced and highly complex notes of molten stems, wild strawberry, licorice and blackcurrant leaf. Made from 95% Mourvèdre and 5% Grenache, the 2020 is medium-bodied yet remarkably vivid, with the whole bunch integrated beautifully and the tannins already rounded into a lovely, textural shape. There is tremendous energy. The 2020 finishes long, fresh and full of beguiling verve, leaving a lasting impression of character and finesse.

90 James Suckling - Jamessuckling.com

Fresh and citrusy with a touch of grassy character, this medium-bodied white offers aromas of green gooseberries and fresh limes. Crisp acidity and a clean, flavorful finish. Vegan. Drink now. Screw cap

94 James Suckling - Jamessuckling.com

A bit more dark fruit and depth compared with the more expressive La Sonsierra. Black cherries, black pepper, dried herbs, ink and dark minerals. Vertical and bright, with a full body and lots of chalky tannins. Deep and structured. 85% tempranillo, 10% garnacha and 5% white varieties. Around 25% whole clusters. Drink or hold.

92 Luis Gutierrez - Robert Parker's Wine Advocate

I also tasted the 2022 Viñedos en Labastida. The wines are produced in a similar way to highlight the differences of the places and vintages. In 2022, it's a similar blend of different plots with some 85% Tempranillo, 10% Garnacha and 5% white grapes, and it had a similar vinification and élevage in 500- and 600-liter oak foudres in their cave. It's very primary and fruit-driven, with a nose of ripe berries and herbs, a lactic twist and a fine thread in the palate, with surprisingly fine tannins for a 2022. 3,600 bottles were filled in September 2023.

93 James Suckling - Jamessuckling.com

Beautiful dark-fruit aromas and flavors on a sleek texture of fine-grained tannins. Red and black cherries, iron, earth and cocoa flavors. It increases its grip on the palate and finish, forming a firm, dry mouthfeel that will benefit from more time in the bottle. Drink or hold.

83 Cellar Tracker

Based on 26 notes and 24 scores from 21 users as of 5/17/15.

92 James Suckling - Jamessuckling.com

A fantastic balance of very zesty acidity and juicy fruit. I love the interplay of citrusy freshness and apples on the light-bodied palate. Elegant finish. From organically grown grapes with Fair'n Green certification. Drink or hold. Screw cap.

89-92 Antonio Galloni - Robert Parker's Wine Advocate

"The 2007 Barolo is impressively rich and concentrated for an entry-level bottling. Wonderfully open and seductive, the 2007 Barolo should drink beautifully from the get-go. Anticipated maturity: 2012-2025."

92 James Suckling - Jamessuckling.com

Yellow apple, hard pineapple and crisp acidity provide an energetic and textural context for stone fruit and sumac. A kiss of sweet spice is threaded throughout, as is a filigree of minerality. Drink now.

91 Jeb Dunnuck - jebdunnuck.com

Melon, stone fruits, brioche, and honeyed flower notes all shine in the 2023 Chardonnay, a medium-bodied, juicy, lively Chardonnay that has integrated acidity and a supple, hard-to-resist style. It's a terrific value. Drink bottles over the coming 3-5 years. Drink 2025-2030.

91 Billy Norris - Vinous Media

The 2023 Chardonnay is delicious. Bright and lifted, it's a wine of notable energy and cut, with excellent delineation of flavors. Ripe tropical fruit, spice and chalk meld together in this characterful Chardonnay.