92-94 Jeb Dunnuck - jebdunnuck.com

Also terrific, with lots of cassis, jammy blackberries, crushed rocks, and pepper notes, the 2018 Côtes Du Roussillon Villages Latour De France Occultum Lapidem is medium to full-bodied, has wonderful purity of fruit, no hard edges, and a great finish.

90 Wine Spectator

Zesty and approachable, with wild berry, licorice and roasted herb flavors that end with perky tannins. Drink now through 2030. 111,300 cases made.

94 Tastings.com (Beverage Testing Institute)

Violet color. Aromas and flavors of blueberry and blackberry, leather, mocha, and tobacco, and cedar with a round, lively, bone-dry medium-full body and a warming, interesting, medium-long finish that exhibits touches of red and black berries, chocolate covered acai, cherry cordials, and black tea with well-integrated, coating, firm, woody, drying tannins and moderate oak flavor. Powerful and lush red and black fruits with layers of oak that will integrate and show best with years in cellar.

93 The Tasting Panel

Aromas of rich golden apple and vanilla bean lead to toasty oak, lemon zest, and salty minerality. Vibrant acidity is a focal point on the palate, along with a refreshing bright and clean finish

90 Wine Enthusiast

A ripe mix of orchard, stone, and tropical fruit flavors carry into a depth of spices and a long finish. An approachable and friendly Chardonnay perfect to open with family and friends. — Elaine Chukan Brown

98 Lisa Perrotti-Brown - The Wine Independent

The 2021 Cabernet Sauvignon, with 16% Malbec and 6% Petite Sirah in the blend, is deep garnet-purple in color. It needs a little coaxing to bring out notes of warm cassis, juicy plums, and boysenberry preserves leading to hints of violets, star anise, and forest floor with a waft of black olives. The full-bodied palate delivers incredible tension and depth, with firm, grainy tannins to frame the taut, tightly packed black fruits, finishing long and with wonderful purity.

97 J. D'Angelo - International Wine Report

The 2021 Napa Valley Cabernet Sauvignon from Cervantes is sensational. It instantly bursts open with seductive aromatics of ripe blackberries, blueberries and creme de cassis that are laced with exotic spices, tilled soil grphite shavings and hints of dark chocolate that all explode from the glass. On the palate this is full-bodied with excellent depth and concentration. This multi-layered Cabernet is well-structured and retains excellent freshness through the long supple finish. This is a fabulous wine from Cervantes and winemaker Andy Erickson which looks to be the most impressive wine yet from this outstanding winery.

97+ Luis Gutierrez - Robert Parker's Wine Advocate

I was eager to taste the 2021 Aro, a wine produced only in special years when the Graciano ripens thoroughly, as it represents a significant percentage of the blend here; the other grape used is Tempranillo. The grapes fermented in small oak vats with indigenous yeasts, and the wine matured in new French oak barrels for 18 months. This is their most exclusive wine; only 6,194 bottles were produced in 2021. It was bottled in October 2023. The next vintage will be 2022, but it was not made in 2023 or 2024.

97 James Suckling - Jamessuckling.com

Such depth and concentration that absorbs the oak spices. In fact, this is a bit closed now. Some crushed violets, blackberries, incense, dark chocolate and black cherries. Profound, full and very powerful, with stacks of dusty tannins. A lot of potential ahead. Drink from 2027.

98 Antonio Galloni - Vinous

The 2019 Cabernet Sauvignon Hillside Select is one of the most elegant wines I have tasted at Shafer. Effusive aromatics and silky tannins are immediately captivating. Crushed red/purplish berry fruit, mint, spice, lavender and licorice are all finely knit. We will see, but the 2019 may very well represent a new direction for Hillside Select, one of Napa Valley's most iconic Cabernets.

95 Wine Spectator

This finely detailed Champagne teases the palate with pinprick-sized bubbles and lightly mouthwatering acidity, a harmonious frame for flavors of patisserie pear and cherry fruit, pickled ginger, almond biscotti and spun honey. This is subtle at first but expands beautifully on the palate, and the long, minerally finish echoes smoke and oyster shell notes. Pinot Noir and Chardonnay. Disgorged February 2024. Drink now through 2040.