Showing 1851 - 1875 of 2462
29%
OFF
Nineteen Crimes Frankenstein Cabernet Sauvignon Cabernet Sauvignon from Australia
#149213 750 mL
$9.95 $13.99
20%
2023 Archery Summit Pinot Noir Vireton Willamette Valley Pinot Noir from United States
#145313 750 mL
$23.88 $29.99
26%
2024 Dr. Konstantin Frank Semi Dry Riesling Riesling from United States
#150680 750 mL
$13.98 $18.99
2023 Boekenhoutskloof Chocolate Block Blend from South Africa
#149569 750 mL
2023 Boekenhoutskloof Chocolate Block
92 James Suckling - Jamessuckling.com
This is wonderfully fragrant, with attractive notes of olive, mulberry and peppercorn. It’s juicy, medium- to full-bodied and very bright, with fine-grained tannins and a lively finish. 74% syrah, 11% grenache, 8% cabernet sauvignon, 6% cinsault and 1% viognier. Delicious already. Drink now.
91 Monica Larner - Robert Parker's Wine Advocate
With an ample 1.2 million bottles made, the Boekenhoutskloof 2023 Swartland The Chocolate Block is one of South Africa's most popular restaurant and retail wines. The blend is 74% Syrah, 11% Grenache, 8% Cabernet Sauvignon, 6% Cinsault and 1% co-fermented Viognier. Eighty percent of the grapes are farmed by the in-house team. No new oak is used except for the Cabernet Sauvignon, and the rest sees neutral barrel. Proprietor Marc Kent says the wine is on its way to officially becoming organic. People underestimate the influence of the Cinsault, he says. It takes away from the roughness of the other grapes, and along with Grenache, creates a more perfumed style of wine. The Chocolate Block is its own brand, representing a fruit-forward, accessible and food-friendly red wine with medium-plus texture and pleasant softness.
91 Neal Martin - Vinous Media
The 2023 The Chocolate Block, arguably the Cape's most successful brand in terms of both quantity and quality, is a mixture of 70% estate fruit (mainly from Porseleinberg) and 30% from partnership vineyards on reddish soils that have supplied fruit for 15 to 20 years. It matured for 12 to 14 months in 95% used barriques. Fruit picked after the rains was not included in the blend. The 2023 has a fresh nose with redcurrant and pomegranate fruit, earthy notes and a touch of tea leaf. The palate is medium-bodied with crunchy red fruit and fine acidity, fresh and vibrant with brown spices and black pepper toward the finish. According to the label, production totaled 4,043 barrels in this vintage—it is some achievement to produce a label of such scale at this level of quality. The Cape couldn't ask for a better ambassador.
$27.99 $34.99
30%
2022 Klein Costantia Clara Sauvignon Blanc Sauvignon Blanc from South Africa
#149639 750 mL
2022 Klein Costantia Clara Sauvignon Blanc
92 Anthony Mueller - Robert Parker's Wine Advocate
Fresh and zesty, showing breadth and depth with citrus and spiced apple tones, the 2022 Clara Sauvignon Blanc is focused, complex and bright. Medium to full-bodied, the Sauvignon Blanc displays fantastic weight, with a round and spicy mouthfeel. Flavors of Marcona almond with nuances of dusty florals and Meyer lemon sway with a delightful mineral tension. Made from only free-run juice, the Sauvignon Blanc is naturally fermented in neutral oak before resting for nine months in a combination of old French and acacia barrels. Nicely done!
$27.99 $39.99
Bota Box Pinot Noir
#84346 3L
$20.99 $29.99
12%
2011 Dalva Colheita White Port Blend from Portugal
#147117 750 mL
$43.99 $49.99
17%
2023 Lignier Michelot Bourgogne Rouge Pinot Noir from France
#149898 750 mL
2023 Lignier Michelot Bourgogne Rouge
88-89 Jasper Morris, MW - Inside Burgundy
From good vineyards such as Au Pelson, Bons Batons and more. Dense purple. The bouquet impresses for its concentration of a bright zesty fruit, filling the mouth, through to an energetic finish where the fruit swamps the structure but remains well defined. A long finish beyond the norm for this level of appellation. 70% whole bunch vinification. Drink from 2026-2029. Tasted Nov 2024.
84-86 Neal Martin - Vinous Media
The 2023 Bourgogne Rouge contains around 50% whole bunch. I prefer this to the Côteaux Bourguignon this year—there's more freshness and delineation. The palate is balanced with supple tannins. It has fleshy ripe red fruit tones and a sweet, pastille-like finish. Fine.
$49.99 $59.99
53%
2024 Mary Taylor Navarra Maria Cruz Garcia Tempranillo / Tinto Fino / Tinta Roriz from Spain
#152011 750 mL
$13.98 $30.00
23%
2020 Chateau Nicot Bordeaux Merlot from France
#138765 750 mL
$9.98 $12.99
33%
Dalva Moscatel Moscatel from Portugal
#104121 750 mL
$9.98 $14.99
13%
2020 Churchill Late Bottled Vintage Port Port Varieties from Portugal
#151267 750 mL
$25.99 $29.99
21%
Kikusui Perfect Snow Sake
#136278 300 mL
$10.99 $13.99
18%
2007 Dalva 2007 Colheita White Port Port Varieties from Portugal
#112020 750 mL
2007 Dalva 2007 Colheita White Port
91 Robert Parker - Robert Parker's Wine Advocate
The 2007 White Port (Dalva) is basically a white Colheita and it pretty much leans to tawny in taste, too. Mostly a field blend, it emphasizes Malvasia Fina, Viosinho and Rabigato. It comes in at 117 grams per liter of residual sugar. Surprisingly rich for a young white, this is filled with caramel nuances. It is a beauty that is really easy to like and drink. Bright, fresh and utterly delicious, it delivers a great performance that easily overachieves at its young age.
$40.98 $49.99
14%
2023 Prudhon Saint Aubin 1er Cru Sur Le Sentier Du Clou Pinot Noir from France
#151290 750 mL
$59.99 $69.99
25%
Houdini Wine Preserver Pump With 2 Stoppers
#45472 each
$8.99 $11.99
32%
2025 Le Rose D' Azur Provence Rose Blend from France
#151946 750 mL
$16.99 $24.99
2023 Grgich Hills Fume Blanc Sauvignon Blanc from United States
#150790 750 mL
$34.99 $49.99
52%
Zardetto Prosecco Brut Z Non Vintage Glera from Italy
#115905 750 mL
$12.00 $24.99
27%
Santa Alba Sauvignon Blanc Sauvignon Blanc from Chile
#135131 1.5L
$10.99 $14.99
2023 Atom Dark Matter Cabernet Sauvignon Cabernet Sauvignon from United States
#150381 750 mL
$9.99 $14.00
2019 La Rioja Alta Vina Ardanza Reserva Blend from Spain
#146855 750 mL
2019 La Rioja Alta Vina Ardanza Reserva
94 Luis Gutierrez - Robert Parker's Wine Advocate
No 2018 was produced, so after the 2017 I tasted last year, we jumped to the 2019 Viña Ardanza Reserva, produced with a blend of 80% Tempranillo and 20% Garnacha. It fermented destemmed in stainless steel and aged in American oak barrels, 36 months for the Tempranillo and 30 months for Garnacha, and was blended before bottling. 2019 is a very good year for them, a small crop of powerful and concentrated wines when they produced all their brands, an exception. This is spicy, structured, balanced and powerful in this warm year, reaching the customary 14.5% alcohol and keeping a pH of 3.54 and 5.5 grams of acidity. It's still very young and undeveloped, with the classical profile, generous in American oak aromas and flavors that should slowly integrate in the wine with years in bottle. For them, 2019 means a change in Ardanza, less spicy (but still quite spicy, with clove, vanilla and tobacco leaves) and with more fresh fruit from the Garnacha. But the year is a modern version of 2015. 500,000 bottles produced. It was bottled in December 2023. No 2023 or 2024 will be produced either.
$32.98 $39.99
36%
2022 Georges Noellat Nuits St Georges Pinot Noir from France
#150505 750 mL
$88.99 $140.00
35%
2021 Ridge Lytton Estate Petite Sirah Petite Sirah from United States
#142910 750 mL
2021 Ridge Lytton Estate Petite Sirah
93 Billy Norris - Vinous Media
Comprising 100% Petite Sirah from Ridge’s Lytton Estate in the Dry Creek Valley, the 2021 Petite Sirah Estate is a brooding, savory, forbiddingly tannic red that clubs you over the head with power and intensity. Leather, oil-cured olive, lavender and sappy blackberry fruit run through this particularly rustic, animalistic edition of Lytton Petite. The fruit is plush and velvety beneath the monstrous structure, but it’s going to take a while to settle this beast down.
92 Erin Brooks - Robert Parker's the Wine Advocate
The 2021 Petite Sirah Lytton Estate opens with initial touches of tar and struck flint that give way to black cherries and currants, wild thyme, pencil shavings, coffee grounds and earth. The full-bodied palate is elegantly styled, its chalky tannins nestled into concentrated, perfumed flavors. Its vibrant acidity adds to its elegance, and it has a long, latent finish. Give it 3–5 years in bottle.
$35.09 $53.99
2022 Clos Du Val Napa Cabernet Sauvignon Blend from United States
#143905 750 mL
2022 Clos Du Val Napa Cabernet Sauvignon
96 The Tasting Panel
"Sleek tannins, guided by sweet earth, slate, purple plum and black olive. Savory notes of fig, toasted cedar, and black tea meld with blackberries. Well structured and impeccably balanced." - Meridith May, The Tasting Panel
Fresh and nicely framed aromas of red currants, stone and sweet tobacco. Medium-bodied with open-grained tannins and a creamy finish. Crunchy fruit. A blend of 77% cabernet sauvignon, 12% merlot, 5% malbec, 4% cabernet franc and 2% petit verdot. Very drinkable now, but can improve with age.
92 Wine Enthusiast
A mix of black fruits spun through with stimulating and flavorful spices fill the mouth with juicy and savory flavors. These are carried by a balance of acidity and fine-grained tannins into a mouthwatering and lengthy finish.
$49.98 $74.99