91 Wine Enthusiast

"Ripe and soft, impressively rich, with tight citrus minerality."

91 James Suckling - Jamessuckling.com

"Attractive nose of citrus fruit, crushed minerals and hints of white flowers and lemon zest. Tense and vertical, with a juicy core, a medium body and zippy acidity. Very attractive and serious. Sustainable. Drink now or hold. Screw cap"

87 Rebecca Gibb MW - Vinous Media

"The 2025 Sauvignon Blanc is vibrant and edgy. The palate lights up with a citrus zing alongside elderflower and passion fruit. Dry, crisp and light in body, this is a summer aperitif waiting to happen."

94 Georgina Hindle - Decanter

Extremely fragrant and floral, peaches, pears and wild flowers. Juicy and alive, gorgeous creamy, almost oily elements of peaches and pears with vanilla and honeysuckle. Some delicious grapefruit bitterness that nicely counters the juiciness and rich texture. Moutbnwateing, clean, fragrant, so long and so easy to drink with some bitterness. A wonderful addition to La Place this year form the family-owned domaine with this tiny production, selection from 10ha of top parcels in the appellation.

92 Wine Enthusiast

This Rosé is a rich earthy expression with lots of peach aroma to back up its stoniness. The full bodied palate has fantastic minerality and an everlasting white pepper finish.

90 Yohan Castaing - Robert Parker's the Wine Advocate

A singular blend of 36% Grenache Noir, 28% Cinsault, 20% Mourvèdre, 9% Tibouren, 2% Syrah, 3% Carignan, 1% Caladoc and 1% Rolle or Vermentino, the 2024 Cotes de Provence Rose Lampe de Meduse reveals aromas of strawberries, pomegranate and iodine. Medium-bodied, bright, supple and juicy, it has a delicate freshness that leads to a long, mouthwatering finish. This would be perfect with Mediterranean food.

96 Wine Enthusiast

This is a glorious icewine where acidity and sugar are in perfect harmony. The candied orange peel, ginger, straw and toasted walnut and straw are a mere preview of what's to come. These intense flavors of apricot jam, pumpkin pie and lemon drops are matched by electric acidity. Enjoy now until 2035. #65 ON THE Top 100 Cellar Selections 2023

95 Owen Bargreen - OwenBargreen.com

This beautiful 2021 Icewine has a whopping 380G/L residual sugar. Papaya and roasted pineapple alongside juicy peach and hints of bananas foster on the palate. The tension of the wine as well as weight really drives things forward. Beautiful now, this will live on for another twenty plus years to come.

92 Wine Advocate - Wine Advocate

The 2021 Riesling Ice Wine is unoaked and comes in with 219 grams of residual sugar, 10.2 of total acidity and 9.5% alcohol. This is from a year that the winery calls "one of the most challenging harvests on record," due to rainfall around harvest time by table wine standards. The Riesling harvest was a couple of months later, in early January 2022. A strict selection caused lower quantities to be produced, although the winery says with "high quality." Indeed, this seems fresh and lively, with a surprisingly perky feel and a juicy finish. It's on the elegant side this year, not necessarily a bad thing, but it still tastes great. It has the freshness to allow it to age well, so there is no rush. I loved the tangy finish. If you must drink it young, you'll get waves of peaches and apricots (leaning more to peach this year), and it will taste great. Best After 2022