91 James Suckling - Jamessuckling.com

This delicate beauty makes me think of a bunch of freshly picked wildflowers and herbs. Very animating interplay of racy acidity and just a hint of unfermented grape sugar on the sleek, barely medium-bodied palate. Drink or hold.

90 Antonio Galloni - Vinous

The 2024 Dolcetto d'Alba is bright, bold and punchy. Blue-toned fruit, lavender, sage and mint show terrific energy and vibrancy because of the cool year and the decision to use 70% stems, very high for this wine. Give the 2024 six months to a year to come together. It's another super-distinctive wine in this range.

93 Erin Brooks - Robert Parker's the Wine Advocate

The 2021 Christo is a blend of 68% Syrah, 20% Grenache, 8% Petite Sirah and 4% Viognier. The nose features fresh blackcurrant and blueberry aromas with tones of cast iron, violet, sagebrush and conifer. The full-bodied palate is chalky and refreshing with restrained, mineral-driven fruit and a long, perfumed finish. Give it 2-3 years in bottle or a couple hours in a decanter.

90 Wine Spectator

Plush and generous, with appealing red currant, cherry and toasty spice flavors that linger on the finish. Drink now through 2032. 24,500 cases made.

91 James Suckling - Jamessuckling.com

A lovely, bright red, offering red cherries, redcurrants and dried peppercorns on the nose. Medium-bodied with fine tannins. Plenty of energy here, with a precise, vibrant finish. Syrah, grenache, mourvedre and marselan. From biodynamically grown grapes with Demeter certification. Drink or hold.

92 Wine Enthusiast

A ripe, juicy wine with fine tannins, this is developing well. Promise lies in the juicy black fruits allied to acidity and just the right amount of wood aging. Drink this stylish wine from 2025. — Roger Voss

97 Antonio Galloni - Vinous

The 2020 Gattinara Molsino is a dark, brooding Gattinara. Black cherry, plum, licorice, crushed rocks, lavender and spice all race across the palate. A wine of somber intensity, the 2020 is built for the long haul. Deep and beguiling, firm tannins enshroud the long, building finish. Drink: 2028-2050

89-92 Antonio Galloni - Robert Parker's Wine Advocate

"The 2007 Barolo is impressively rich and concentrated for an entry-level bottling. Wonderfully open and seductive, the 2007 Barolo should drink beautifully from the get-go. Anticipated maturity: 2012-2025."

92 John Gilman - View from the Cellar

"Domaine Olga Raffault’s 2020 “les Peuilles” is a superb young bottle of Chinon. The bouquet is deep, complex and very precise, wafting from the glass in a mix of dark berries, cassis, cigar ash, flinty soil tones, tree bark, just a hint of oak and plenty of upper register smokiness. On the palate the wine is deep, full-bodied and complex, with a lovely core of black fruit, fine soil signature, ripe, seamless tannins, fine focus and grip and a long, beautifully balanced and complex finish. There is just a whisper of brett here, but compared to vintages from the domaine back in the 1990s, it is virtually undetectable in comparison. Good juice. 2030-2075."