93 Audrey Frick - jebdunnuck.com

The NV Champagne Premier Cru L'Ouverture Extra Brut pours a copper/straw color and opens with a lovely spice of reduction and flinty stones, giving way to fresh peach, quince, cherry blossoms, and strawberries. Medium-bodied, it has a supple, stony texture, an approachable, open nature, elegant detail, a refined, creamy mousse, dewy freshness, and a lasting finish, with hints of toast and spice. As it opens, more orange zest and citrus shine. Drink 2025-2035. Disgorged in March 2025.

81 Cellar Tracker

"Based on 23 notes and 20 scores from 20 users on Cellartracker as of 5/29/15.

95 Erin Larkin - Robert Parker's Wine Advocate

The 2022 Burn Cottage Vineyard Pinot Noir is light and fine, with a delicate array of cherry, strawberry, red apple and freshly pressed linen notes. Woven throughout is sweet tobacco, graphite, white tea and finely ground pink peppercorns. In the mouth, the acidity works with the tannins to penetrate the palate with flavour, and it has an ethereal quality to it, which marks it as distinctly different from the Sauvage Pinot Noir. This is an eminently pretty Pinot Noir and comes highly recommended.

95 James Suckling - Jamessuckling.com

Perfumed and fragrant aromas of dark cherries, blackberry bushes, spices, wet bark and rose petals. The palate is medium-bodied with firmly integrated tannins and bright acidity, giving notes of red currants, wild raspberries, citrus peel and lead pencil. Refined and pure with an underlying power and tension”

95 Wine Spectator

A stunning red, offering an aromatic and expressive mix of blueberry, raspberry and maraschino cherry, along with notes of dried rose petal, sandalwood and toasted cumin seed, plus a touch of fresh mint. Plush and velvety, with details of black walnut liqueur, white pepper and palo santo that linger on the long, expressive finish. Drink now through 2039.

89 James Suckling - Jamessuckling.com

Dry and a little grassy, this offers aromas of limes, green bell pepper and crushed stones. It's light and juicy on the palate with a flavorful finish. Rather brief but refreshing. Sustainable. Drink now. Screw cap.

85 Cellar Tracker

Based on 6 notes and 5 scores from 6 users on Cellartracker.com as of 6/05/15.

95 James Suckling - Jamessuckling.com

A graceful wine with cinnamon, earth, strawberries, sweet violets and leesy complexity. There is a lot of fruit depth, with a full body, lifted acidity and dense, ripe, velvety tannins. The finish is polished yet tight. Drinkable now, but best from 2027.

94 Antonio Galloni - Vinous

The 2021 Barolo Castiglione is a superb entry-level Barolo from Vietti. Rich, deep and layered in the glass, the 2021 offers tons of near- and medium-term appeal. The blend of sites is compelling. Dark red-toned fruit, spice, menthol, and licorice are all beautifully amplified. In 2021, the Castiglione approaches the level of the crus, and that is saying something.

91 Wine Enthusiast

This deep and earthy blend hits on the nose with aromas of spiced cherry compote, dark cocoa powder, coffee and flowers, while the palate brings massive tannin structure and flavors of black plum, coffee, mint and cinnamon. Great value is an understatement here for a wine with this aging potential. Best from 2030 on.

90 Wine Spectator

Generous, with a deep base of violet and berry preserves, adding brambly, herb- and pepper-accented berry flavors at the core. Prominent acidity and minerality offers some dimension, adding subtle cocoa bean and spice details on the finish. Drink now through 2040. 16,000 cases made, 10,000 cases imported.

97 Jeb Dunnuck - jebdunnuck.com

A deeper ruby/red color, the 2020 Barolo comes from the same vineyards as the No Name as well as Annunziata and offers more depth and ripeness, with aromas of black raspberries, candied cherries, preserved flowers, sweet herbs, and mossy earth. It has outstanding ripeness and purity and is long on the palate, with all its components coming together, delivering warmth, structure, and freshness. This is pretty serious wine, one of the best blended wines I’ve tasted in this vintage, and it’s going to be hard to beat. Buy it now.

93 Wine Enthusiast

Guava and papaya, lemongrass, and a squeeze of salted lime deliver a complex of palate stimulating and delicious flavor. Persistent, mouthwatering acidity carries a silken mouthfeel through a distinctive and refined Sauvignon Blanc. This wine is enjoyable now but will also continue to gain complexity in the bottle if held in cellar. Enjoy!