93 Antonio Galloni - Vinous

"The 2018 Barolo Riserva Cascina Dardi is a fine choice for drinking now and over the next decade or so. Spice, worn-in leather, cedar and pipe tobacco are all suggestive of a Barolo that is headed into its first plateau of maturity. The Riserva is a strong wine for the year, but the medium-bodied structure of the vintage is impossible to ignore. There's plenty to like, but I would not push my luck on aging. A burst of floral and spice notes wrapped in silky tannins rounds things out in this stylish Barolo from the Fantino brothers."

96 Antonio Galloni - Vinous

"The 2021 Pinot Noir Deerheart Vineyard is a new wine in this range. It offers up copious dark cherry/plum fruit along hints of dried herbs, flowers, mint and spice that lend nuance. Bright acids and veins of supporting tannin lend energy throughout. This deep, mid-weight Pinot has a ton to offer. Aeration is essential here."

95 Wine Enthusiast

"Polished layers of black raspberry, toasted herb and wild mountain mint coalesce into a wondrously inviting and complex nose on this bottling. The palate presents waves of baked strawberry, bay leaf and peppercorn as acidity creeps slowly in and then lingers long into the flavorful finish. -MK"

91 Wine Enthusiast

Strong herbal aromas of incense, bay leaf and patchouli meet with smashed red plum and sandalwood on the nose of this clonal study. The herbal package picks up thyme, oregano and fennel pollen on the roasted-plum palate.

93 Antonio Galloni - Vinous

The 2022 Barbaresco is a pretty rich, heady wine. Dark cherry/plum fruit, cloves, licorice and mocha build as the 2022 shows off its considerable depth. This is one of the few 2022s that is quite resonant texturally. The aromatics could be more lifted and the tannins could use a bit more polish, but those qualities were next to impossible to come by in 2022. The inclusion of some juice from Riserva lots is a great help. All things considered, this is a stellar showing.

90 Wine Enthusiast

Dense and dark fruit aromas are juicy on the nose of this bottling. Loam, clay and wet wood elements add earthy nuances. The palate is well structured, showing hearty blackberry, cracked pepper and coffee bean flavors. — Matt Kettmann

95-97 Lisa Perrotti-Brown - The Wine Palate

Deep garnet-purple colored, the 2025 Malescot St. Exupéry prances out with gregarious notes of juicy blueberries and black raspberries, leading to hints of violets, mossy tree bark, and camphor. The medium-bodied palate is intense with shimmery blue and red berry flavors, supported by ripe, fine-grained tannins and great tension, finishing long and perfumed. Stunning!

95-96 James Suckling - Jamessuckling.com

A very structured red with black currants, blackberries and chocolate aromas. It’s full and flexing, with solid tannins and a long finish. Impressive. Better than 2022?

92 James Suckling - Jamessuckling.com

A cool, slightly restrained expression gives an elegant spin to this dark-fruited, well-balanced and savory wine. Black cherries and blueberries, cocoa and graphite, tobacco leaves and iron flavors. Full-bodied but not heavy. Drink or hold.

91 Antonio Galloni - Vinous

The 2022 Cabernet Sauvignon Artemis is a terrific introduction to the range. Soft contours wrap around a core of red-toned fruit, spice, tobacco and cedar. All the elements are so well balanced. This mid-weight, supple Cabernet Sauvignon is a total delight.

90 Joe Czerwinski - Robert Parker's Wine Advocate

Approximately three-fourths of the 2022 Cabernet Sauvignon Artemis comes from Atlas Peak, where the Antinoris have a substantial vineyard. It's reasonably floral and fresh on the nose, with hints of violets alongside cherries and redcurrants. Full-bodied and round, it may lack a bit of richness and depth compared to the 2021, but it's a supple, easy-drinking effort that won't disappoint unless you're expecting single-vineyard quality.

95 Luis Gutierrez - Robert Parker's Wine Advocate

The 2018 Reserva comes from a late growing season and was produced with local varieties like Tempranillo, Garnacha, Graciano and others from their 86 hectares of vineyards at 590 to 805 meters in altitude on limestone, sandstone and marl soils, now certified organic. The grapes were picked late with good ripeness and health and fermented with natural yeasts in stainless steel and open-top oak vats, then the wine matured in oak containers of different sizes for 22 to 24 months. This is a very good classical wine, serious and balanced, with very fine tannins, a balanced mouthfeel and enough power and concentration to be able to show elegance and nuance. It's very tasty, almost salty. 301,779 bottle produced. It was bottled in May 2021.

93 Jeb Dunnuck - jebdunnuck.com

The 2022 Cros de Romet has a rocking nose of leather, lavender, and smoky red and black fruits. Medium to full-bodied, ripe, round, expressive, and sexy on the palate, with some bloody notes, it’s based on 90% Grenache and 10% Syrah. This impressive Cairanne will drink beautifully for 8-10 years.

94 Joe Czerwinski - Robert Parker's Wine Advocate

All Clone 337, Sojourn's 2022 Cabernet Sauvignon Beckstoffer Vineyard Georges III is a moderately concentrated, balanced effort. Scents of red and black cherries appear on the nose, joined by hints of cinnamon, cedar and dusty earth. In the mouth, it's medium to full-bodied, showing a certain amount of restraint and structure without being hard or tough, then finishing with some softly dusty tannins. 400 cases produced.

94 International Wine Report

Radiating a luminous ruby-purple core edged with a vivid magenta hue, The 2022 Beckstoffer Vineyard George III Cabernet Sauvignon captivates from the first glance. The bouquet brims with luscious black currants, cocoa-dusted herbs, graphite shavings, and delicate violets. Medium to full-bodied on the palate, it unveils a seamless texture with concentrated flavors, supported by finely woven tannins and a polished structure. Notes of cedar and crushed berries add depth, while its vibrant energy speaks to the vintage's character. Already expressive with youthful precision, this wine promises to develop beautifully over the next decade and beyond.