This Blend of Zinfandel, Petite Sirah, Barbera and Sangiovese presents aromas of dark fruits, intertwined with notes of vanilla and black tea. It is rich in flavors with a medium body and a balanced and persistent finish.
jam, blueberry, black pepper, cherry, plum, boysenberry, cranberry, licorice, dark berry fruit, high tannin, high acid, low tannin, fruity, floral, red fruit, strawberry and raspberry
Nose
candy, vanilla, oak, smoke, tar, musk, mushroom, spice, currant, blackberry, boysenberry, blueberry, jam, red fruit, asparagus and green pepper
