“This natural wine has a delicate straw yellow color, and appears slightly cloudy in the glass due to its lack of processing. On the nose it has aromas of peach and tropical fruits such as cherimoya that harmonize with a buttery characteristic due to its malolactic fermentation. In the mouth, the tropical and floral flavors linger and it’s good acidity highlights this wine’s freshness.” Winemaker notes Vegan Friendly