91+ Luis Gutierrez - Robert Parker's Wine Advocate

There is a savory, almost salty side of the 2021 Superior Tinto that makes it very tasty and adequate for food. It was produced with 40% each Touriga Nacional and Touriga Franca, 15% Tinta Roriz and 5% Sousão from a less warm vintage. The wine is more serious and fresher, with a moderate 14% alcohol and a polished mouthfeel. 220,000 bottles produced. It was bottled in May 2024.

91 Wine Spectator

This fluid red is suave and harmonious, with flavors of pureed boysenberry and black cherry gliding across the palate. Limber, sculpting tannins and balsamico-laced acidity are a supple frame, and accents of stone, wild sage, sassafras root and pepper linger on the fragrant finish. Drink now through 2031. 7,500 cases made, 600 cases imported.