With the 2021 vintage, Etienne began producing an IGP-designated Syrah in order to offer a regionally typical wine at a super-friendly price. The wine—fully de-stemmed, and fermented and aged entirely in steel for one year—came entirely from a young (three-year-old) parcel in Saint-Joseph in the 2021 vintage, and will incorporate new plantings in Crozes-Hermitage going forward.