Sharp and crisp, this has a fresh, citrusy nose with a grassy cut and floral fragrance. Light, tense and racy with a clean mineral edge, yet a little too brief in the finish. Vegan. Sustainable. Drink now. Screw cap.
Product Description:
The Mount Riley Sauvignon Blanc is a blend from multiple vineyard sites throughout Marlborough and was fermented in stainless steel. Complex with overt aromas of passionfruit, pink grapefruit, citrus and greener components of crushed herb, capsicum and gooseberries. A fresh, vibrant wine with a crisp, lingering finish.