"If you are looking for a tonic, vegetal and pungent Sauvignon Blanc, this is not your wine. Instead, the 2016 Langhe Bianco is a ripe and rich expression made with fruit that has been left to rest (causing the skins to soften) before being pressed. The wine ages on the lees and sees partial malolactic fermentation. The bouquet emits round aromas of apricot, candied orange peel and tropical fruit. The mouthfeel is soft and succulent. This wine will last longer than your average Sauvignon Blanc."
