"Jasmine, honey, apricot and lime flavors race along the racy structure in this laserlike dessert wine. Complex and compact, lingering on the finish with force. Drink now through 2032. 15 cases imported. — BS"
Product Description:
"Luxuriously sweet with flavours of orange and honey, this Riesling Icewine boasts the highest sugar content of any Peller Estates Icewine.
The tender Riesling grapes for this Icewine were picked in Niagara-on-the-Lake when the temperature first dipped to -10°C. After each grape was pressed while still frozen to release its individual drop of pure extract, the juices were fermented at a cool temperature to retain fruit concentration before aging in stainless steel tanks. This wine's fruit flavours of orange, nectarine and lemon drop make it a wonderful choice for mixing with vodka into an Icewine Martini. It's also delicious with rich paté, foie gras, creamy blue cheeses, manchego and aged Canadian cheddar. With the dessert course, it's a natural match for lemon pound cake, apple strudel, pineapple upside cake and poached pears. Enjoy now through 2018 in small white wine glasses at a well chilled 8 to 10°C." - Winery
