Product Description:

"It’s rare to find decade-old Rieslings, but they are worth the search. The aroma of this one reminded me of a Sauternes, and though it was richly fruity, its laser-focused acids and spice kept it perfectly balanced. This wine made an ideal pairing with the savory spring chicken with morels at Culinarium R in the Moselle Valley’s Weinromantikhotel Richtershof." Andrew Harper - Hideaway Report