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Product Description:

"A blend of several White Ports with a base of very old Ports that have been within Dalva cellars for several decades.Bright amber golden color, complex and delicate aromas of citrus, exotic fruits and almonds. A medium to full bodied wine, with a delicate nutty yet fruit balanced profile. A fantastic old White Port with very fine notes of citrus and honey, golden raisins, and a sharp acidity that provides an almost madeira-like profile."- Winery An extremely versatile old white Port that will pair well with a Foie-Gras, hard cheeses as well as seafood such as raw fish or prawns, but also great with a Pecking duck, some Dim Sums and of course many desserts. A wine that will also go very well with a light to medium-weight cigar.