Notes of chocolate hazelnut, dried figs and dark Asian spices. Aged tangerine peel, too. It’s polished and sleek with moderate sweetness and seamless texture. Attractive and easy to drink. Dried fruit and chocolate at the end. Drink or hold.
92 Wine Spectator
Cherry candy, mulled plum and steeped red currant notes give this a caressing and flattering feel while black tea and cinnamon underscore the finish. A big gush of tasty tawny. Drink now.