Philipppe Gilbert’s rosé, 100% Pinot Noir sourced from vines in Parassy, is replete with a sense of vinosity that is nearly outside category. The thing that really thrills in this wine is its energy, a bracing kinetic drive that feels like biting into cool, fresh, ripe fruit right off the vine. This Rosé is vinified using the direct press method following the same principles as the process used for making the white wine.