98 Bob Campbell MW

Off to a good start with an intense aroma that is a mix of floral/violet and blackcurrant compote notes. The palate is more complex and very intense with a peacock's tail display of dark cherry, cassis, oriental spices and a whisper of nutty oak. A tangy undercurrent of ripe acidity helps drive a very lengthy finish revealing a wine with real power. Delicious now but will develop well with bottle age. Easy to appreciate.

96 Decanter

Distant wood smoke, a flicker of nettle and lovely, tart blackberry fruit make for an aromatic nose. The palate comes in with exquisite freshness and a firm structure. Typically for Cornish Point, aromatic high jinks highlight the lovely juiciness. The finish comes with an echo of smoke and apple pip. Totally mouth-watering. This spent 13 months in 25% new French oak.