100% Nebbiolo from selected parcels in the village of Monforte d’Alba
Guyot trained vines planted from 1998 – 2007
Steeply sloped vineyards lie between 200 – 400 m (660 – 1,480 feet) above sea level and have south, southwest, and southeast exposures
Soils: Clay
Hand-harvested beginning mid October
Aged in French oak for ten months
First vintage was 1984
An average of 2500 to 3000 cases produced annually