2016 Chateau Rouget (Pomerol)Blend from France
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- 96 James Suckling - Jamessuckling.com
- 94 Antonio Galloni - Vinous
96 James Suckling - Jamessuckling.com
Wow. This is very polished and full of purpose with dark berries, hazelnuts, cedar and chocolate, as well as black olives. Full-bodied, chewy and intense with a focused tannin backbone and intensity. Loads going on here. Finishes strong. This could be the best wine ever from here. Try from 2024.
94 Antonio Galloni - Vinous
The 2016 Rouget is a total turn on. A rush of red cherry/raspberry jam, sweet spice, chocolate and tobacco builds as this exotic Pomerol shows off its racy, opulent personality. The full throttle-style works beautifully. There is not a whole lot of subtlety, but the Rouget is undeniably delicious. I loved it. Tasted three times.
96 - James Suckling - Jamessuckling.com
94 - Antonio Galloni - Vinous
|Varietal(s)||Merlot, Cabernet Sauvignon|
|Taste||currant, black cherry, plum, bell pepper, olive, oak, smoke, toast, tar, blackberry, cherry, asparagus, spice, ginger and vanilla|
|Nose||violet, rose, truffle, earth, coffee, leather, currant, blackberry, cherry, cedar and cigar box|