Famous for its crispness and trademark peppery nose, it has won the hearts of sommeliers across the world for its versatility. It meets the challenges of earthy fresh asparagus and artichokes without making them taste vegetal. It matches perfectly with oysters, seafood, salads, sushi, Asian foods. It is a wine that whispers and can dance to many tunes. Elegant and never dull.

Excellent as an aperitif or served with fresh salads, asparagus, oysters, sushi or pasta