Maison Louis Jadot produces a Pouilly Fuissé with emerald gold tones which reflect a wine of finesse and distinction; the tasting is harmonious, fresh, full of flavors with hazelnuts, toasted almonds, grapefruit and lemon aromas. It must be served rather cool and goes very well with shellfish, fish, white meat in cream sauce and poultry. Pouilly Fuissé is pleasant to drink young, but can be aged in cellar a long time (5-8 years) to develop a superb complex bouquet.