100% Chardonnay
From 3 parcels all surrounding Grand Cru Criots Batard Montrachet
Lieux-dits: Les Meix Goudard, Blanchot Dessous, En Journoblot
70+ year old vines
Clay-limestone soils
Indigenous yeast
Fermented and aged in 2/3rd older 500L barrels, 1/3rd older 228L barrels
Unfined and unfiltered