"100% Chardonnay, from two separate vineyards in Carneros. The wine is aged in 50% American oak and 50% French oak for 6 months. Aromas of vanilla, tropical fruit, and hints of butter and toast are complemented by subtle toasty oak. On the palate, the wine is round and crisp with notes of honeyed citrus, peach and a touch of nuttiness. Very good acidity and balance. 700 cases produced. 14.8% alcohol." -Importer