The 2017 Chardonnay has a nose of baked apples, quince and poached pears with notes of hazelnuts, toast, honey and baker's yeast. The palate is medium-bodied and rounded with savory flavors lifted by juicy acidity on the long finish. 294 cases were made.
Product Description:
“Chardonnay might be the hardest of the wines to make. You really need an understanding of the grapes and the vineyard where it comes from. It’s the kind of wine that requires a lot of tinkering and the last six years of making the wine have given us a better understanding. We’re still experimenting though and pushing the limits of the site to find the best wine.”
-Co-winemaker, Anne Sery
