Tasting:
"This wine has intense aromas of ripe lemon and yellow flowers, with a nice balance between substance and freshness. In the mouth, it has a noticeable softness and complexity. One can find notes of slightly candied citrus, a touch of dried fruit with hazelnut and fresh almonds, and also some delicate buttery, toasted aromas. This is all wrapped up in a pleasant minerality on the finish." - Winery

Terroir:
"This south-facing plot enjoys very sunny, very hot summers, hencethe name “rôtie” (meaning roasted). The grapes reach maturity particularly early, resulting in wines that are rich, generous and indulgent. The stony soil is shallow, with some clay but a high percentage of limestone, meaning wines from the côte rôtie arevery mineral." - Winery