93-94 James Suckling - Jamessuckling.com

Currants, blackberries and hints of bark and forest floor. Medium-bodied with creamy tannins and a flavorful finish. Pretty balance to this.

92-94 William Kelley - Robert Parker's Wine Advocate

The finest wine this estate has produced in some time is the 2022 Cantemerle, a blend of 70% Cabernet Sauvignon, 20% Merlot, 5% Petit Verdot and 5% Cabernet Franc that bursts from the glass with aromas of sweet blackberries, violets, rose petals and spices. Medium to full-bodied, ample and fleshy, with an enveloping core of sweet, perfumed fruit framed by supple tannin, it concludes with a long, mouthwatering finish. The pH is a very healthy 3.6 this year, and yields were low at 29 hectoliters per hectare.