This wine, created by the French oenologist Pascal Marty, comes from the Central Valley of Chile, and more precisely from the Teno Valley. A Cabernet Sauvignon with an intense cherry red color and violet reflections, it offers a concentrated nose, with notes of black fruit and licorice. The juicy mouth is marked with well melted tannins. An ideal wine to share as an aperitif or to pair with French cheese and meat tapas.