99
James Suckling - Jamessuckling.com
A beautifully layered red with blackcurrant, hazelnut and lead-pencil character and fine, velvety tannins. Full-bodied and reserved. It’s like a tightly knit ball of polished tannins that are cashmere in texture. So very long and impressive. Give this time. A terrific Lynch. Better after 2027.
98 Jane Anson - Inside Bordeaux
A superb Lynch Bages that grabs you and carries you through the palate, slowly edging forward. Poised with a ton of slate and pencil lead on the finish, this is pure Pauillac, just so precise and full of character, so much grip, it's classic with a mouthwatering finish, feels profound but throroughly approachable. 75% new oak, 3.73ph. First vintage in new winery.
98 Georgina Hindle - Decanter
One of my favourite wines of the vintage, this is a wonderful example of high definition winemaking but still offering plenty of Pauillac swagger. Smells dark and slightly savoury, full of black fruit and toasted aromas. Bright and lively on the palate with clarity and precision to the berry fruit, shining and clear with juicy, mouthwatering acidity - so much energy in the glass. Chalky, graphite-laced tannins fill the mouth, giving structure and clear terroir markers with a lingering minerality on the finish. Perfectly weighted with incredible delectability and drinkability. Persistent with a long finish. Superb effort.
98 Peter Moser - Falstaff
Dark ruby, purple reflections, subtle brightening on the rim. Hints of liquorice and black cherries, fine oak spice, attractive bouquet. Juicy, balanced, ripe blackberries but also red fruit, tight tannins, slightly leafy finish, not yet fully developed, certain ageing potential.
97 Roger Voss - Wine Enthusiast
Barrel Sample. Bold black fruits and dense, textured tannins are very much in the style of the estate. What is new in this vintage is the extra precision that lifts the wine, bringing together the beautiful black currant flavors of ripe Cabernet Sauvignon with a refined texture of sophisticated tannins. This is an impressive wine, sure to age over many years.
97 Jeff Leve - The Wine Cellar Insider
The first vintage made in their brand new, state-of-the-art cellars pops with its showy display of peppery spices, mint, cigar box, cassis, blackberries, cedar, and creme de cassis. The wine is full-bodied, fresh, long, deep, intense, powerful and chewy, leaving you with an ocean of sweet, ripe, pure cassis to chew on. This refined styled vintage of Lynch Bages will age for decades. Drink from 2027-2060.