2018 Porterhouse Black Ridge Vineyard Cabernet SauvignonCabernet Sauvignon from United States
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Winemaker Adam Comartin has a rich family history in the butcher business. Growing up, Adam's grandfather proclaimed the Porterhouse cut as the finest. With this in mind, the...
- 91 Tastings.com (Beverage Testing Institute)
91 Tastings.com (Beverage Testing Institute)
Black ruby color. Aromas and flavors of spicy roasted nuts, dried berries, hint of herb-rubbed and marinated meat, and mossy forest floor with a supple, vibrant, dryish medium-to-full body and a sleek, interesting, long finish with overtones of pomegranate, goji berry, and spiced apple and kiwi with chewy, crunchy tannins and moderate oak flavor. A juicy, spicy, racy Cabernet tailor-made to amplify a fine meal.
Winemaker Adam Comartin has a rich family history in the butcher business. Growing up, Adam's grandfather proclaimed the Porterhouse cut as the finest. With this in mind, the Porterhouse Winery was born with an absolute dedication to producing the finest wines.
|Sub-Region||Santa Cruz Mountains|
91 - Tastings.com (Beverage Testing Institute)
|Taste||currant, blackberry, cherry, bell pepper, olive, asparagus, spice, ginger, oak and vanilla|
|Nose||currant, blackberry, cherry, cedar and cigar box|