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2013 Chateau LatourBlend from France


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  • 94 James Suckling -
  • 93 Lisa Perrotti-Brown - Robert Parker's Wine Advocate
  • 92 Wine Spectator
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"Aromas of blackberry, dark chocolate and cedar yet bright and fragrant. Full body yet tight and polished. It starts off and then slowly grows on the palate with wonderful dimension of complexity and polished tannins. Better in 2022 but already so impressive."

93 Lisa Perrotti-Brown - Robert Parker's Wine Advocate

"Composed of 95.2% Cabernet Sauvignon, 4.4% Merlot and 0.4% Petit Verdot, the 2013 Latour offers an open-knit, fragrant nose of licorice, sandalwood, rose petals and cigar box over a core of Black Forest cake, stewed plums, mulberries and redcurrant jelly, plus a waft of cast-iron pan. The elegantly styled, medium-bodied palate (13% alcohol) fills the mouth with intense red and black berry preserves layers, framed by evolved, soft-textured tannins and well-knit freshness, finishing long and spicy. This vintage does not have the power and backbone of an outstanding vintage of Latour, but it is aging gracefully and, still possessing a lot of discernible fruit with plenty of tertiary pizazz, is absolutely delicious to drink right now. This sweet-spot stage is likely to continue for another 5-7 years, before the wine plateaus at a maturity peak and holds for a further 15+ years."

92 Wine Spectator

"This delivers a very tightly focused beam of red currant, pomegranate and bitter plum fruit flavors that streak along thanks to finely beaded acidity, showing a hint of graphite through the finish and a beguiling black tea accent. Reveals a lovely sense of precision, maintaining cut through the sneakily long finish. Best from 2017 through 2025. 5,625 cases made. — JM"

Product Detail

Item # 122834
Country France
Region Bordeaux
Sub-Region Pauillac

94 - James Suckling -

93 - Lisa Perrotti-Brown - Robert Parker's Wine Advocate

92 - Wine Spectator

Vintage 2013
Color Red
ABV 13.0%
Varietal(s) Cabernet Sauvignon, Merlot, Petit Verdot
Size 750mL
Closure Cork
Taste currant, blackberry, cherry, bell pepper, olive, asparagus, spice, ginger, oak, vanilla, black cherry, plum, smoke, toast, tar, lead, cedar, molasses and dark fruit
Nose currant, blackberry, cherry, cedar, cigar box, violet, rose, truffle, earth, coffee, leather, mocha, vanilla and tobacco