"Our Sonoma County Cabernet Sauvignon is very inviting with aromas of black olive and savory, dark fruit. Its well weighted structure and integrated tannins add a light chalkiness to the palate . F lavors of black currant, Bing cherry and juicy p lum endure from start to finish, as h ints of tea and cocoa help support the mid - palate. We recommend pairing with Three Cheese Skillet Pasta , BBQ Pork Ribs, or Wild Mushroom Ravioli with Eggplant and Goat Cheese. " -Winery