89 The Whisky Advocate

On the nose, this blend is all oak and black pepper, like a well-used pepper mill. Cigar leaf and ash complement the spice, creating a slightly musty impression. Leather, lemon peel, and damp grass rise from the must when water is added. The palate opens with a lightning strike of heat that quickly subsides, revealing wood shavings, cinnamon oatmeal, and lemon. The finish is dry and leans heavily on wood and black pepper.