Veritable French company, Esprit Du Sel, offers a vibrant, savory selection of four fragrant salts made with earthy Sel Gris (grey sea salt) combined with pungent herbs, vegetables and aromatic seaweed. Esprit Du Sel salts are harvested from specially-designated, unpolluted waters surrounding the historic Island of Ri where sea salt has been collected since the VII century. Use these uniquely flavorful salts as rubs for meats before grilling, to season cooking water, fish, seafood, salad greens, roasted vegetables and legumes. Esprit Du Sel aromatic salt is packaged in convenient biodegradable jars.