Powerfully intense, with an exceptional depth of flavor, this cheddar represents the pinnacle of two centuries of cheesemaking. Producing since 1833 they're still the worlds oldest surviving cheddar-makers. Their cows graze the lush pastures of Somerset and Dorset, producing rich milk for their PDO farmhouse cheddar. They're proud to support local farmers and to guard the UKs last traditional starter cultures, the secret to true West Country cheddar