Product Description:

"This is made from ~90% Viura and 10% Garnacha from the town of Galbarruri, just at the base of the Obarenes mountains. The intact bunches are pressed slowly, and the wines are aged in used French demi-muid for over a year. The debut release already shows a heady mix of precocious fruit coupled with a muscular mouthfeel and terrific length." -Winery