Product Description:

21 hectares of Syrah in Mercurol lieu-dit of Crozes-Hermitage. They yield an average of modest 40 hectoliters/hectare. Average vine age: 30 years. No chemical additives in their vineyards (practicing biodynamic). Soils are worked manually, grapes are hand harvested. 100% de-stemmed, fermented with natural yeasts. Minimal quantities of sulfur added at bottling. - Distributor