Product Description:

With a history in their village going back to the 1700s, Stefan Meyer’s family is as much a part of the terroir of Rhodt unter Reitburg as the clay and loam soils their vines are planted to. These vines, which lie along the border of the Palatinate forest, cover 16 hectares distributed among 70 different small plots. Considering that Stefan’s grandfather Karl Hermann Meyer started the estate with 4 hectares in 1954, it’s clear that growth here is done in a measured and thoughtful way, only adding the best plots available and never choosing quantity over quality.

A golden hue in the glass and a rich nose of warm-weather grapes showing Mediterranean melon. The palate is exotic and expressive, finishing with notes of pears and peach. Pair with pork, quiche, onion tart, fish dishes finished with cream sauces. A great liter of wine for the money.
-- Importer