2014 Goose Bay Sauvignon Blanc
grass, gooseberry, grapefruit, lime, melon, citrus, mineral and flint
apple, pear, kiwi, citrus, stone, grapefruit and melon
Citrus fruit flavors and a crisp texture. Best Served With: Fish, cheese and freshly baked breads.
"A vibrant, crisp Sauvignon Blanc with a bouquet that includes Gooseberries and lush tropical fruit and a palate including ripe Gooseberries, green gage plums, and tropical fruits with a slight hint of oak." - Importer