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2016 Uccelliera Brunello Di MontalcinoSangiovese from Italy

$59.99

List Price: $77.99

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  • 96+ Eric Guido - Vinous Media
  • 96 Monica Larner - Robert Parker's Wine Advocate
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About

96+

The 2016 Brunello di Montalcino blends richness, ripeness and refinement to create a model of total balance. At first, it’s dark, earthy and herbal; yet with time in the glass, a massive wave of black cherry, raspberry, sage and a grounding note of undergrowth comes forward. In the mouth, it coats all that it touches in silky, cool-toned textures, giving way to ripe red/black fruits complemented by spiced citrus, as nuances of lavender and tobacco form. While this feels round and pliant throughout, fine-grain tannins slowly saturate, sneaking up and reminding you of just how young the 2016 really is today. Hints of baker’s chocolate, licorice and a twang of tart blackberry resonate - wow, does it ever end?

96 Monica Larner - Robert Parker's Wine Advocate

The Uccelliera 2016 Brunello di Montalcino opens to dark fruit and wild cherry with warmer tones of cured tobacco, spice and potting soil. It shows the extra density, darkness and richness that comes so beautifully to fruit grown on the sun-drenched southern side of Castelnuovo dell'Abate in the southern half of the appellation. What Uccelliera delivers so carefully, vintage after vintage, is a truly exceptional sense of mouthfeel with textural richness and lingering creaminess. It is also one of the wines that consistently shows a sense of place. This is a touchstone estate for this specific Montalcino microclimate. Production is 29,000 bottles.

Product Detail

Item # 122288
Country Italy
Region Tuscany
Sub-Region Brunello di Montalcino
Ratings

96+ - Eric Guido - Vinous Media

96 - Monica Larner - Robert Parker's Wine Advocate

Vintage 2016
Color Red
ABV N/A
Varietal(s) Sangiovese
Size 750mL
Closure Cork
Features
Taste red fruit, strawberry and raspberry
Nose asparagus, green pepper and red fruit