90 Eric Guido - Vinous Media

“The 2020 Cerasuolo d’Abruzzo Campirosa takes some time to open in the glass. Swirling un- locks its fresh strawberry and cherry notes, laced with sweet florals. It’s silky-smooth and soothes with ripe red fruits and juicy acids. Hints of lico- rice, exotic spice and nuanced tannins come forward through the close, seeming to linger for nearly a minute.The Campirosa is already very easy to like, but take your time with it today, or lose a bottle or two in the cellar until next year.”