2009 Domaine Henri Milan Sans Soufre Ajoute Rouge
black currant, blackberry, dust, leather, currant, blueberry, strawberry, cherry, bell pepper, olive, asparagus, spice, ginger, oak, vanilla, blackberry , violet , oak , smoke , toast and musk
vanilla, toast, smoke, tobacco, dark fruit, red fruit, spice box, cedar, currant, blackberry, cherry, cigar box, thyme , clove , cinnamon , black pepper , mint, game, tar and dust
Gault & Miau
"It is true that certain wines wines without sulfur "deflect" and "renardent" but nothing like here! Here reigns a tart fruit, deliciously soft and deep. A wine that combines softness and terrain." (18.5/20) reviewed G&M Guide 2011
This is wine, like all exceptional products, given the nature and the human genius the result of a unique plant: the vine. Henri: "My son is planting my first vine at the age of 8 years old, I fell in love with this exceptional plant I have developed a special sensitivity to nature that surrounded me with this plant. in 1st place. and when I decided to become a winemaker I have always tried to do the same with my wines.
Making wine is not a technique, it is an accompaniment of what we propose the vine. She gives us a fruit and we make a parcel of eternity. No machine, no processes, no addition, no one is indispensable.
The primary condition is organic. It's also about the harmony created by a biodynamic practice in mind. The mere influence of the moon on the sea rhythms, the woman and man are evident. The experience I gained through the production of wines without sulfur strengthens me in the fact that the stability of such wine "clean" is today obvious. It is not a question of purity, it is a question of balance: you receive vines and plants in general all what you give him. "