2004 Ruinart Brut Blanc De BlancsChardonnay from France
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"At first the nose reveals the sweet, gentle notes of chestnut, coconut and fresh bread. This biscuity side to the wine very quickly gives way to the aromas of flowers (iris, l...
- 95 Wine Spectator
- 94 Josh Raynolds - Vinous Media
95 Wine Spectator
"Showing an impressive backbone of acidity, this is dense and powerful, yet harmonious overall. The fine, creamy mousse swathes the statuesque frame in a silky texture, with honeysuckle, graphite and hazelnut notes lending fragrant accents to the rich palate of baked white peach, toasted brioche, lemon confit and smoke. Drink now through 2030. 460 cases imported."
94 Josh Raynolds - Vinous Media
"Vivid yellow. Pungent, heady aromas of ripe pear, orange pith, brioche and toasty lees, with a stony nuance adding lift and urgency. Smooth and expansive on the palate, offering intense citrus and orchard fruit flavors that pick up minerality and smokiness with air. Finishes sappy, penetrating and very long, with slow-building sweetness and a note of buttered toast. "
"At first the nose reveals the sweet, gentle notes of chestnut, coconut and fresh bread. This biscuity side to the wine very quickly gives way to the aromas of flowers (iris, lily-of-the valley and the flowers of Seville orange trees) and citrus fruits (bergamot and citron). Just beneath the surface several mineral (wet rock and flint) and iodized saline notes make an appearance." -Winery
95 - Wine Spectator
94 - Josh Raynolds - Vinous Media
|Features||Organic, Biodynamic, and Sparkling|
|Taste||apple, pear, peach, apricot, lemon, lime, orange, pineapple, kiwi, butter, cream and vanilla|
|Nose||apple, pear, peach, apricot, lemon, lime, orange, pineapple, kiwi, butter, cream and vanilla|