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2011 Andre Neveu Sancerre Frimcambault SilexSauvignon Blanc from France

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  • 89 David Schildknecht - Robert Parker's Wine Advocate
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About

Rating:

89

"The 2011 Sancerre Le Grand Fricambault Silex - from a site between Sancerre and Menetreol (and bordering his Le Manoir) whose flinty soil is now advertised on Neveu's label - delivers a pungent nose and palate of cassis leaf, nettle, and lime rind, but not in any under-ripe sense. A juicy lime and grapefruit matrix - along with suggestion of tart-edged cassis berries - serves for more than enough succulent satisfaction and refreshment. This very forward bottling will, I suspect, be best enjoyed over the next 18-24 months."

"After having sold and savored his wines for years - and more recently written about them - I finally visited the affable Andre Neveu. Like so many Sancerre growers, he exports more than half of his 33 acres' production (above all to the U.S. and U.K.), and a couple of his 2010s were gone without remainder from the winery when I visited in April, only one of which I managed to acquire stateside. Harvest here is split between man and machine, based principally on the steepness of gradient. With the exception of Neveu's small amount of Mont Damnes - and in short vintages like 2010, also his Longues Fins - the wines are bottled several times, whereby I tasted January bottlings of the 2011s and the last (i.e. late summer) bottlings of the 2010s. Close to 8 acres of this estate are devoted to Pinot Noir, but based on the reds I tasted from his three most recent vintages, Neveu is wise to render a significant portion of that as rose. (A brief reminder of the location and character of each of Neveu's sites is included in my tasting note on the relevant 2011.)"

Product Detail

Item # 69912
Country France
Region Loire
Sub-Region Sancerre
Ratings

89 - David Schildknecht - Robert Parker's Wine Advocate

Vintage 2011
Color White
ABV 12.5%
Varietal(s) Sauvignon Blanc
Size 750mL
Closure Cork
Features
Taste grass, gooseberry, grapefruit, lime, melon, citrus, mineral and flint
Nose apple, pear, kiwi, citrus, stone, grapefruit and melon