92 Wine Spectator

"This shows very ripe fruit, with plum and dried flower aromas that follow through to a full-bodied palate, with velvety tannins and a chewy finish. Big and juicy. Best after 2010. 500 cases made." -92 Points - Wine Spectator

WINE:
"This is made from Nebbiolo grapes grown exclusively in the Roggeri subzone. The rich structure of this wine, conveyed by the clayey soil, is enhanced by the low yield in the vineyard, which never exceeds 45 hl/ha. This is one of the reasons why this Barolo is subject to a traditionally long period of maceration. It is aged in French oak barrels the characteristic notes of which harmonise perfectly with the wine" - Winemaker

"The vineyards are cultivated in observance of the vine’s ecosystem. Controlled grass growth is implemented between the rows of vines, eliminating the need for chemical weed-killers."

"Defensive treatments are restricted to the very minimum, using products with a low environmental impact, and fertilizers are only used in emergencies. With the aim of respecting the vine’s rhythms and improving quality, the production of grapes per plant is meticulously controlled, reducing the number of buds with winter pruning and the number of bunches with thinning in summer." -Winery

This wine also scored 86 points from Antonio Galloni - Wine Advocate.