2017 Seghesio Sonoma ZinfandelZinfandel from United States
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"Each vintage, we harvest multiple diverse lots of Zinfandel that span the entire Sonoma County Zinfandel landscape. Each of these lots is produced under the careful eye of our...
- 91 Wine Enthusiast
- 91 Wine Spectator
91 Wine Enthusiast
"This is an impressive appellation wine, blended with smaller percentages of Petite Sirah, Carignan, Syrah and mixed reds. Aged in both American and French oak, it is earthy, thick and brawny in leather, tobacco and coffee. Black baked fruit completes the picture, finishing in dust."
91 Wine Spectator
"Plump and supple, with soft raspberry, toasted spice and licorice flavors that glide along a silky finish. Drink now through 2023. 76,500 cases made. — TF"
"Each vintage, we harvest multiple diverse lots of Zinfandel that span the entire Sonoma County Zinfandel landscape. Each of these lots is produced under the careful eye of our winemaker, Andy Robinson. The best of these lots are selected to make Sonoma Zinfandel. A small amount of Petite Sirah is added to honor century old traditions and to provide color and structure. The result is a wine that offers tantalizing raspberry, blueberry, classic briary and spicy flavors with a balance of components for which Seghesio wines are known." - Winery
91 - Wine Enthusiast
91 - Wine Spectator
|Taste||jam, blueberry, black pepper, cherry, plum, boysenberry, cranberry and licorice|
|Nose||candy, vanilla, oak, smoke, tar, musk and mushroom|